Saturday, May 28, 2016

Banana Bread

Hello everyone,

Happy Weekend 

As I told you I’ll surprise you with what you can make with these bananas, here comes another one:
And it's none other than the famous ‘Banana Bread’.

This one is my all-time favorite because of its all moist, light and soft and if there are any bread sinners in the house you guys are gonna totally love it.

Banana Bread

Super moist & World famous Banana Bread

Prep Time-10 min
Cook Time – 45 min
Total Time(includes cooling time) -1 hour 

  • 3 bananas(as ripe as possible)
  • 6 tbsp oil
  • ½ cup sugar
  • 1 egg
  • 1 ½ cup all purpose flour or maida
  • 1 tsp baking powder
  • 1 tsp baking soda
  • Drop of vanilla essence
  • Pinch of salt

Method :
  • Firstly mash the bananas well in a bowl. Now add oil and sugar, mix well.
  • Now add egg, salt and vanilla essence and mix well.
  • In another bowl mix flour, baking soda and baking powder together and add to the banana mixture.
  • Pour into the greased loaf pan and bake at 350oF or 180o for 45 minutes.
  • Cool for 5 -10 minutes in the loaf pan. Then take it out on a wire rack or plate and cool completely. 

If you want to make it into a dessert instead of just a bread, then you can combine it with a freshly made custard :)

Happy Eating !!

Banana Bread

Banana Bread

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